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Foxen Coffee

Ethiopia Yirgacheffe Natural Misty Valley, Light Roast Coffee

Ethiopia Yirgacheffe Natural Misty Valley, Light Roast Coffee

Regular price $23.00 USD
Regular price Sale price $23.00 USD
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Light Roasted Coffee from the Ethiopia Yirgacheffe Region

  • Chocolate and Berry Forward
  • Farmed in the Ethiopia Yirgacheffe Region, Single Origin Grade 1 Coffee from the Misty Valley
  • Naturally Processed, dried on raised sun beds
  • High Altitude grown at 1980-2200 masl
  • Roasted and packed fresh in the USA by Foxen Coffee Company

This coffee is prized for its delicate aroma, sweet and complex bursting with chocolate and floral cleanliness.

Light Roast Coffee

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Coffee Profile

Region: Yirgacheffe, Misty Valley

Grade: 1

Growing Altitude: 1750-1950 masl

Arabica Variety: Heirloom varieties

Harvest Period: August through November

Milling Process: Natural

Aroma: Floral

Natural Flavors: Blueberry, strawberry, milk chocolate

Body: Milky body, incredible balance

The washed coffees of Yirgacheffe

have long been prized for their delicate, tea-like aromatics and clean citrus flavor. Recently, producers in the Gedio region have been reinventing the natural process originally developed in Ethiopia to offer a completely different profile from this well-known origin. The Misty Valley is a prime example of the fruitiness, complexity, and character of these Natural Yirgacheffe coffees.

Developed by exporter and producer partner Abdullah Bagersh,

the Natural Misty Valley is subject to an incredible amount of care from start to finish. When the ripe cherries are first brought to the mill to dry on raised African beds, they are constantly turned (day and night!) for the first 48 hours of drying to ensure an even evaporation of the moisture from the cherry.

This lends a consistency and cleanliness to the cup, which can prove difficult in a process prone to mold and uneven air circulation.

After the coffee is fully dried

and the skin, mucilage, and parchment removed, it is sorted and traded through the Ethiopian Coffee Exchange as a Grade 1 Yirgacheffe.

In the cup, the Misty Valley truly delivers. A perfumed floral aroma leads into a crisp and complex fruit basket flavor. Milky body provides the backbone for the fruit and aromatics, creating a harmonious balance. The cup finishes with lingering, pleasant mouthfeel.

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